Blackberry coulis

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Blackberry coulis

Postby annie » 19 Oct 2015, 18:15

This is easy & can be made as required
Place berries in pan, heat on low until soft and cooked through, add sugar to taste & stir until dissolved. Reduce until it is the consistency you want, longer you simmer, thicker it becomes, I leave no longer that 10 min. Serve hot or cold with icecream, pancakes or yoghurt . Delicious

Can be used for most berries
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Re: Blackberry coulis

Postby Rosalind » 19 Oct 2015, 19:59

Will have a go with raspberries, tha22222 .
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Re: Blackberry coulis

Postby JaneJ » 23 Oct 2015, 17:51

Sounds delicious
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Re: Blackberry coulis

Postby annie » 23 Oct 2015, 20:30

It is!!
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